What makes our honey unique?

1) We usually harvest once a year. Sometimes we can get a second harvest, but not often. 

2) We harvest from an area and don’t mix areas or seasons. 

The above two philosophies lead to a high quality honey that has unique flavors depending on the forage, area, harvest and year. Very similar to wine. Many other honey producers will not take the time to keep track of what location the honey came from. The result is that all the honey is mixed together and tastes like it came from the big supermarket